Food and Drink

Frank Stitt's Southern Table Frank Stitt

FRANK STITT'S SOUTHERN TABLE features recipes from Highlands Bar and Grill, the James Beard Awarded "BEST RESTAURANT IN AMERICA". Also included are Frank Stitts favorite ingrediants.
 

THIS COPY (shown below) was hand signed by Frank Stitt on the title page...

A Mouthful of Stars: A Constellation of Favorite Recipes from my World Travels Kim Sunee

A MOUTHFUL OF STARS: A CONSTELLATION OF FAVORITE RECIPES FROM MY WORLD TRAVELS is a gift to foodies from a chef and food editor who has traveled and prepared meals around the world. This is a unique combination cookbook full of impressive recipes from the four corners of the earth, as well as travelogue loaded with...

Collards & Carbonara: Southern Cooking - Italian Roots Andrew Ticer and Michael Hudman

COLLARDS & CARBONARA: SOUTHERN COOKING - ITALIAN ROOTS provides recipes from two of the country's rising chefs that are designed for amateur cooks to prepare in their home kitchens. The wonderful and warm family stories and mouth-watering photographs make this a treasure to own and give.

 

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Birmingham Beer: A Heady History of Brewing in the Magic City Carla Jean Whitley

BIRMINGHAM BEER: A HEADY HISTORY OF BREWING IN THE MAGIC CITY highlights the craft beer movement, including the people and places making an impact in this growing industry locally and around the country. This title has been selected as a Booksmith Timeless Classic, meaning it is among the best of the best for...

Secrets of the Southern Table Virginia Willis

SECRETS OF THE SOUTHERN TABLE is a culinary tour through Southern food culture, both new and old. It features delicious recipes...